Welcome to Kokkeriet!

Kokkeriet is now open every Monday!

With memories and recognition as the point of origin, we prepare Danish food in a new interpretation. Based on French craft and novel techniques, the food appears with a personal elegance and an obvious love for the little details. A kitchen where honest gastronomy is accompanied by playfulness and has once again been awarded a star in the Michelin guide this year.

It all comes together in Kokkeriet's charming location that gives a distinct feel of both tradition and rejuvenation and where we hold a constant focus on personal presence.