With memories and recognition as the point of origin, we prepare Danish food in a new interpretation. Based on French craft and novel techniques, the food appears with a personal elegance and an obvious love for the little details. A kitchen where honest gastronomy is accompanied by playfulness and has once again been awarded a star in the Michelin guide this year..

It all comes together in Kokkeriet's charming location that gives a distinct feel of both tradition and rejuvenation and where we hold a constant focus on personal presence.

We are on vacation from the 23rd of July and return fiercely on the 13th of August..

The menu is served as 3, 5 or 7 courses. For more details please click here.

A taste of Group Shafi